Korean cuisine is renowned for its bold and piquant flavors, its imaginative use of ingredients, and its emphasis on fresh and wholesome ingredients. As Korean cuisine continues to gain popularity globally, it is becoming increasingly common to find authentic Korean restaurants in the US. In this article, we will guide you through a curated selection of five of the most exceptional Korean restaurants in the US, each offering a unique and memorable dining experience.
1. Jungsik – New York
Jungsik in New York is a culinary gem that deserves its 2 Michelin stars. Upon entering, you are received by a professional and amicable team of staff who balance the right amount of attention with a personalized touch. The modern interior is a tasteful blend of colors and accents that enhance the dining experience.
The seasonal menu takes diners on a culinary journey with a variety of dishes, each with its own unique flavor and purpose. Despite their compact size, the dishes pack a punch, blending the best of both old and new culinary traditions. The wait staff is able to answer any questions and provide a seamless dining experience.
The food at Jungsik is nothing short of exceptional, with each course proving to be just as inspired as the last. The unique blend of Korean and French cuisine will leave a memorable impact. The service, including a personable and professional waiter, elevates the already incredible food to new heights.
While the cost of dining at Jungsik may be high, it is well worth it for the truly one-of-a-kind dining experience. Whether for a special occasion or just a night out, Jungsik is a highly recommended destination for food lovers in New York.
2. COTE – New York
COTE is a modern Korean steakhouse located in New York City. The restaurant boasts a sleek design that is both lively and inviting, with friendly and attentive staff. The menu offers a range of mouthwatering options, including the butcher’s feast, which is a popular choice among diners. This dish features a selection of tender and flavorful cuts of steak, accompanied by tasty side dishes that complement the meat’s natural flavors.
The Korean BBQ at COTE is elevated by the table-side grilling service, giving diners control over cooking their meats to their desired level. This unique and interactive experience makes the dinner feel special and memorable.
The meal is authentic with traditional flavors, yet innovative with new and fun options and combinations. The red bean paste, a staple of Korean cuisine, is of notably high quality, and the ice cream is said to be the perfect ending to the meal.
COTE is highly recommended for anyone seeking top-notch Korean BBQ in a chic and modern setting. The restaurant is a great choice for those looking to enjoy delicious food, lively atmosphere, and outstanding service.
3. Anju – Washington D.C.
Anju, a highly-acclaimed eatery in Washington D.C., provides a distinctive dining experience for both lunch and dinner. With a focus on Korean-inspired cuisine, this establishment presents an array of flavors that are sure to captivate the taste buds.
The food at Anju is a standout feature, with an emphasis on fresh ingredients and bold flavor combinations. From their signature dish of gochujang fried chicken to their brussel sprout kimchi and ssam board, there is something to satisfy any craving.
The ambiance of Anju is also noteworthy, with a charming atmosphere that creates a perfect setting for any occasion, be it a romantic dinner or a casual night out with friends. The bartenders are knowledgeable and friendly, always eager to recommend a drink that perfectly complements your meal.
Additionally, the staff at Anju goes above and beyond to make sure their customers are well taken care of, with attentiveness and accommodating service being a top priority. Whether it be catering to dietary restrictions or making a special reservation, they always aim to provide a memorable dining experience.
For dessert, don’t miss out on the ginger funnel cake or the deconstructed rocky road panna cotta. Both are excellent in taste and presentation, leaving a delightful and satisfying end to your meal.
Anju is a must-visit restaurant in Washington D.C., offering a fusion of Korean and modern cuisine in a warm and welcoming setting. This establishment guarantees a pleasant and unforgettable dining experience.
4. Sun Nong Dan – Los Angeles
Sun Nong Dan in LA is a popular Korean restaurant renowned for its delectable short rib plates. It’s known for its authenticity and has been featured in the LA Times. No reservations are accepted, so be prepared to wait in line. Further, the establishment has indoor seating and takeout options, but no outdoor dining arrangements.
Once you’ve put your name on the list, you’ll be called to place your order and your food will be ready by the time you’re seated. The galbi jjim with cheese is a must-try dish and is sure to satisfy your hunger. It’s flavored to perfection and is served with a choice of white or purple rice. The meat is bone-in and the dish comes with a sauce and a few sides like kimchi and greens. You can also opt to have the cheese melted with a torch for an extra cost.
The staff is known for their superb service, and the servers will even cut the meat off the bone for you so you can enjoy your meal without any hassle. The restaurant is busy with lines starting from 11am and going till the evening, but the wait is worth it. The food is filling and comes in generous portions, to the extent that you may have leftovers even if you’re dining with a group.
Sun Nong Dan, in LA, is a destination for those seeking a unique Korean dining experience, with its deeply flavored broths and tasty dishes. It may be a relatively heavy meal, but the food is so delicious you won’t be able to stop eating. The restaurant operates 24 hours a day, making it a convenient option for a late-night bite. With affordable prices and remarkable food, Sun Nong Dan is a must-visit for anyone looking for an authentic Korean restaurant in Los Angeles.
5. BORI – Texas
The dining experience at BORI in Texas is unmatched, not only in the quality of Korean cuisine but in the overall experience provided to diners. With its own art gallery, BORI creates an ambiance of sophistication that elevates the dining experience for special events and celebration dinners.
The servers are knowledgeable and attentive, grilling the food on a well-ventilated grill, ensuring that you leave with minimal, if any, smell on your clothes. The meat selection is excellent, with premium cuts that are cooked to perfection. The side dishes are also a highlight, with a good variety of tasty options, including a flavorful kimchi stew and kimchi fried rice.
The seafood pajeon is a must-try appetizer, while the soybean stew and seafood pancake are also standout dishes. Although portions may be small, the quality of the food is phenomenal, and the hotteok ice cream is a delightful dessert option. The restaurant also offers a butcher’s feast, which is a great option for larger groups who want to sample a variety of flavors.
Overall, BORI is a gem of a restaurant, offering a sublime dining experience. The menu is expertly guided by the servers, and the restaurant provides a relaxing atmosphere where you can sit back and enjoy the meal. Whether you’re in the mood for a night out on the town, or a romantic date, BORI Korean BBQ is a must-visit for those seeking a delicious and memorable meal.
Korean cuisine has quickly become a global favorite, and the US is no exception. Discover the diverse world of Korean gastronomy at the five restaurants we introduced in this post: Jungsik, COTE, Anju, Sun Nong Dan, and BORI. With options ranging from the refined elegance of Jungsik to the modern steakhouse vibe of COTE, these eateries will offer a memorable dining experience. Whether for a special occasion or just a night out, they are a must-visit for anyone seeking the best in Korean cuisine.
Terafty 
Leave a comment